3D_001_In_Class: The Chocolate Tasting

Hi!
On our very first 3D lesson, we had some fun and unusual experience. We were asked to blindly try 3 different chocolate. YUM 😀

CHOCOLATE A
When I touched it, it has the shape of a normal chocolate bar with smooth surface. It didn’t melt easily, I guess it was not milky. It smelled sweet and I guessed it had 60% cocoa.

At first it tasted bitter, slowly become powderish and suddenly spicy (which I like) but end up giving the sour taste at the end.

A Experience
Chocolate A Experience

Well, I the moment the chocolate became spicy, I remember the time when I ate a cup of chocolate chili gelato in Gelato Gusto, Bali with my friends. To try a spoon was okay, but to finish a whole cup was memorable. It was a weird choice as I remember enjoying the first half of the cup but later forcing myself to finish the other half.

CHOCOLATE B
The shape was round with leave pattern on the surface. It smelled sweet and melt quiet easily, guessed it was milky.

However, it tasted very bitter and I savoured it (I like dark chocolate) until I started to taste nut and more nut which I do not really like. After sometimes the bitterness returned and turned powderish at the end.

B Experience
B Experience

The moment I tasted the nut, I remembered eating a macadamia chocolate, not really remembering the details of when and where.

Actually, the chocolate was dark chocolate and there was no nut at all. I did not know why did I tasted nut when I ate it.

CHOCOLATE C
The shape is of a chip with an easily-melt chocolate on one side. I thought it was normal and the chip was plain (I didn’t feel the texture of the salt somehow).

It was sweet at the first bite and I could feel the chocolate melted and I tasted salty, chocolate melted and I could taste potato chip, salty, crunchy and potato chips again. I love the taste, it just keep on getting better. (Thanks for letting us eating it)

C Experience
Chocolate C Experience

This chocolate-potato chips is a really new and

Summary
Summary

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